About us

Family Packs

Fantastic value for the family or friends, with a tasting of the freshest seafood produce available.

On The Menu

Fish can either be battered, crumbed or grilled. We use Rice Bran cooking oil and make lovely fresh Greek and Garden salads, drizzled with our own olive oil – vinaigrette.

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Our Culture

SLC is a family business and was established in 2009. Originating from Greek culinary routes, the family has some 25 years experience in operating family food businesses. SLC offers take away fish 'n'chips, casual dining and an array of cakes, coffees and teas. Our internal dining room features an array of local artworks and prints, as for our food ...

Popular Recipes

Gin-Cured Ocean Trout with Herb Crust

Lightly curing the fish before roasting adds another dimension of flavour. You can extend the curing time by up to a week and serve it in the same manner as gravlax. You'll need to begin this recipe a day ahead.

Trading Hours

Monday     10:00am to 7.30pm
Tuesday    Closed
Wednesday 10:00am to 7:30pm
Thursday    10:00am to 7:30pm
Friday   10:00am to 8:00pm

Saturday 10:00am to 8:00pm
Sunday 10:00am to 7.30pm

(Closed on Tuesdays)